Last week, the Top 50 Restaurants in Asia were announced, with nine of them hailing from Japan. Sézanne, located on the 7th floor of the Four Seasons Hotel Tokyo at Marunouchi, clinched the number 1 spot. Renowned for its neo-French menus, Sézanne is celebrated for its culinary excellence.

Other restaurants from Japan who made in to the list are:

1. Sezanne (Tokyo)
2. Florilege (Tokyo)
3. Gaggan Anand (Bangkok)
4. The Chairman (Hong Kong)
5. Wing (Hong Kong)
6. Nusara (Bangkok)
7. Suhring (Bangkok)
8. Den (Tokyo)
9. La Cime (Osaka)
10. Odette (Singapore)
11. Sorn (Bangkok)
12. Le Du (Bangkok)
13. Mingles (Seoul)
14. Narisawa (Tokyo)
15. Burnt Ends (Singapore)
16. Neighborhood (Hong Kong)
17. Potong (Bangkok)
18. 7th Door (Seoul)
19. Fu He Hui (Shanghai)
20. Euphoria (Singapore)
21. Onjium (Seoul)
22. Logy, Taipei (Taiwan)
23. Masque (Mumbai)
24. Toyo Eatery (Manila)
25. Born (Singapore)
26. Indian Accent (New Delhi)
27. Mono (Hong Kong)
28. Meta (Singapore)
29. Samrub Samrub Thai (Bangkok)
30. Labyrinth (Singapore)
31. Seroja (Singapore)
32. Caprice (Hong Kong)
33. JL Studio (Taichung, Taiwan)
34. Mume (Taipei)
35. Villa Aida (Wakayama, Japan)
36. Ling Long (Shanghai)
37. Ando (Hong Kong)
38. Les Amis (Singapore)
39. Sazenka (Tokyo)
40. 102 House (Shanghai)
41. Mosu (Seoul)
42. Baan Tepa (Bangkok)
43. Lolla (Singapore)
44. Avartana (Chennai, India)
45. Goh (Fukuoka, Japan)
46. August (Jakarta)
47. Cenci (Kyoto, Japan)
48. Anan Saigon (Ho Chi Minh City)
49. Chef Tam’s Seasons (Macao)
50. Meet the Bund (Shanghai)

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